Entrees

Oven Roasted Free-Range Chicken

Mashed Potatoes, Sautéed Spinach & Garlic jus

$17

House Specialties

Chicken Pot Pie

Oven Roasted Chicken Breast and Market Fresh Vegetables in a Béchamel Sauce topped with Puff Pastry

$16

Fish ‘n Chips

Beer Battered Halibut served with Buttered Peas, Assorted Fries and Classic Tartar Sauce

$16

Rustic Shepherd’s Pie

Casserole of Beef slow cooked in Brown Gravy with Peas and Carrots, Topped with Creamy Mashed Potatoes and Jack Cheese

$15

Bangers ‘n Mash

Two Juicy Irish Sausages with Mashed Potatoes and sautéed onions Gravy on the side

$14